Miguel’s Quick Mayonnaise
1 whole egg straight from fridge
1 cup olive oil
1 pinch sea salt
1 juiced lemon
1
In the glass of a stick blender, crack egg, add lemon juice and a pinch of salt.
2
Insert stick blender all the way to the bottom of the glass, blend until set and slowly remove blender up the glass until of mayonnaise consistency.
Ingredients
1 whole egg straight from fridge
1 cup olive oil
1 pinch sea salt
1 juiced lemon
Directions
1
In the glass of a stick blender, crack egg, add lemon juice and a pinch of salt.
2
Insert stick blender all the way to the bottom of the glass, blend until set and slowly remove blender up the glass until of mayonnaise consistency.